Dinner Menu
We serve dinner everyday starting at 3:00 PM and all day on weekends.
Be sure to ask about our weekly specials!
Due to rising market prices, the prices shown may differ. Please confirm prices with staff.
Primi
Bruschetta 7.50
Homemade Brick Oven Toasted Bread with Our Famous Tomato-Basil Topping.Add "Lioni" Fior Di Latte Mozzarella. $1.5
Salumeria 15.50
Aged Prosciutto, Tuscan Salami & Cheeses, Roasted Peppers, Olives, & Olive Oil Rubbed Grilled Peasant Bread.Roasted Buffalo Caprese 15.50
Chilled Roasted Plum Tomatoes, Charcoal Grilled Peppers, Imported "Buffalo" Mozzarella, Crispy Leeks, Basil, Olive Oil, & Balsamic Glaze.Mussels or Clams Brodetto 15
Prince Edward Island Mussels or Manilla Clams Steamed with Garlic, White Wine, Shaved Fennel, & Vine Ripened Tomato Broth. Served with Herb Crostini.Crispy Fritto Misto 15.95
Polenta Crusted Calamari Fried with Fresh Zucchini, Artichoke, Lemon, & Herbs. Served with Tartar & Spicy Tomato Dipping Sauces.Warm Crab Cheesecake 15.95
A Savory Blend of Cheeses, Jumbo Lumb Crabmeat, Shrimp, Roasted Pepper Coulis, & Cucumber FrescoGrilled Octopus 16.95
Fire Grilled Herb Marinated Mediterranean Octopus Served over Mixed Greens with Citrus Accents.Mushrooms Campagna 12.95
Baked Cremini Mushrooms Filled with Sweet & Spicy Sausage, Tuscan Cheeses & Baby Spinach, Topped with Béchamel Sauce. "A Tuscan Favorite"Tagliere Di Formaggi 18.50
Toscana Cheese Board. Selection of Italian Regional Cheeses. Served with Fresh Strawberries, Grapes, Jam, Honey & CrostiniTuna Giallo 15.95
Black & White Sesame Seed Crusted Yellow Fin Tuna. Served with a Citrus Micro Greens Salad & Wasabiyaki Dipping Sauce.Chilled Oysters 15.95
Half Dozen Local Oysters served Chilled on a Half ShellZuppa
Tuscan White Bean Soup 8.5
Authentic Tuscan Village Recipe with Italian SausageLobster & Crab Bisque 10.5
Rich & Velvety SmoothInsalata
Personalize Your Salad by Adding Any of the Following:
Wood Fired Grilled Chicken....$5
Jumbo Shrimp....$3.5 Each
Herb Crusted King Salmon....$8
Tuscan Wedge 8.5
Chilled Wedge of Iceberg Lettuce, Vine Ripened Tomato, & Crispy Bacon with Your Choice of Blue Cheese Dressing or Balsamic VinigretteInsalata Cesarina 11
Hearts of Romaine Tossed with Caesar Dressing, Shavings of Parmigiano Reggiano Cheese, & CroutonsApple Spinach & Walnut Salad 14.95
Baby Spinach with Candied Walnuts, Fuji Apple, Pears, Dried Cranberries, Crisp Pancetta, Italian Blue Cheese, & Honey Apple Vinaigrette.Four-Season Salad 14.95
Mixed Baby Greens with Red Grapes, Pears, Dried Cranberries, Corn, Pine Nuts & Tuscan Goat Cheese. Tossed in a Shallot-Sherry Vinaigrette.Avocado & Crab Salad 23.95
Jumbo Lump Crabmeat, Avocado, Roma Tomatoes, Mango, Baby Greens, Artichoke, & Cucumber. Tossed in a Balsamic Vinaigrette.Salmone Incrosta 19.5
Fresh Herb Crusted Salmon with Baby Greens, Roma Tomatoes, Marinated Artichoke Hearts, Avocado, Red Onion, & Balsamic VinaigretteCrudo
The Art of Italian Sushi
Tuna Giallo 15.95
Black & White Sesame Seed Crusted Yellow Fin Tuna. Served with a Citrus Micro Greens Salad & Wasabiyaki Dipping Sauce.Oyster Moscato 15.95
6 Premium Oysters Served Raw & Topped with a Spicy Moscato Citrus Herb Sauce with Hints of HorseradishClams On Half Shell 12.5
12 Raw Little Neck Clams Served with Lemon & Cocktail SauceCrudo Sampler 23.5
3 Oysters Moscato, 6 Clams on Half Shell, & Tuna GialloTuna Carpaccio 16.95
With Citrus Sauce & Baby LettucePizza "Forno A Legna"
Wood Fired Pizza
Our Rotating Brick Oven, the First in the Country, Was Hand Built by Artisans Near Tuscany, Rotating Around a Natural Wood Fire Creating the Perfect Thin Crust Pizzas
Design Your Own
Start with a Margherita....$15
Add 2.5 for Each of the Following Toppings:
Pepperoni - Sausage - Ricotta Cheese - Artichoke - Eggplant - Mushrooms - Roasted Peppers - Anchovies - Onions - Spinach - Roasted Tomatoes - Asparagus
Add 5.5 For Each of the Following Toppings:
Tuscan Goat Cheese - Chicken - Prosciutto
Margherita 20
Fresh Mozzarella, Pomodoro Sauce, & BasilFour Cheese 22.50
Gourmet Four Cheese Blend with Oven Dried Tomatoes & Baby ArugulaBBQ Chicken 22.50
A Blend of Tuscan Cheeses, BBQ Chicken, Red Onions, Apple Smoked Bacon, Oven Dried Tomatoes, & Baby ArugulaParma 22.50
Prosciutto, Mozzarella, Sliced Fresh Tomatoes, Parmesan, & Baby ArugulaNonna’s Special 25.50
Pepperoni, Fennel Sausage, Apple Smoked Bacon, Pomodoro Sauce, Fresh Mozzarella, Mushrooms with Accents of Ricotta Cheese & BasilOrtaggi 25.50
Grilled Summer Vegetables, Tuscan Cheeses, Fresh Mozzarella, & BasilToscana 25.50
Fire Roasted Zucchini, Pancetta, Tomatoes with Aromatic Herbs, Mascarpone, & Mozzarella CheesePasta Di Casa
Add Tuscan Wedge or Mini Caesar Salad To Any Entree .... $5
Spaghettini Pomodorini 17.95
Basil Tomato Sauce, Garlic, EVOO, & Parmigiano Reggiano.Add Chicken 5 - Add 2 Meatballs 6 - Add Shrimp 3.5 Each - Add Crabmeat 11.5 - Add Meat Sauce 5
Ravioli Di Mamma 19.95
Raviolis in Your Choice of Sauce: Fresh Tomato Basil Sauce, Butter-Sage or Parmigiano Reggiano.Add Meat Sauce $5
Fiery Chicken Rigatoni 24.95
Spicy Chicken Dish Featuring Sauteed Chicken with Chili Peppers, Olive Oil, White Wine, Tomatoes & Parmigiano Reggiano Over RigatoniMaccheroni Al Forno 22.95
Artisan Pasta Tubes Tossed with a Classic Tuscan Meat Sauce & Baked with Fresh Mozzarella & BesciamellaChampagne Pear Sachetti 22.95
Homemade Pear & Ricotta Stuffed Pasta Sacks, Tossed in a Delicate Walnut-Champagne Cream SaucePasta Speciale
Add Tuscan Wedge or Mini Caesar Salad To Any Entree .... $5
Homemade Potato Gnocchi 21
Gnocchi in Your Choice of Sauce: Fresh Tomato Basil Sauce or Gorgonzola Crema with Toasted Walnuts.Add Meat Sauce $5
Eggplant Rollatine 21.95
Rolled Eggplant Filled with Ricotta & Greens, Topped with a Light Tomato Sauce. Served with Baked Pasta BiancaSeafood Manicotti 24.95
Fresh Homemade Crepes Filled with Ricotta, Shrimp, Scallops & Crabmeat. Baked with a Light Parmesan Besciamella Tomato Crust.Nuovo Linguine & Clams 25.95
Manilla Clams, Shrimp, & Gourmet Clam "Meatballs" Sautéed in a Garlic Tomato Wine Clam Sauce.Scampi Rapini 28.5
Jumbo Shrimp, Broccoli Rabe, & Vine Ripened Tomatoes Sautéed in a Garlic & Oil White Wine Sauce. Served Over Spaghetti.Farfalle Caprese 21.95
Pan Seared Eggplant, Sundried Tomatoes, & Basil. Baked with Fresh Mozzarella & Parmigiano Reggiano.Alfredo Di Roma Classico 21.95
Homemade Fettucine Tossed in a Pecorino Cheese Crema.Add Chicken - 6.95 Add Jumbo Shrimp - 3.50 each Add Crabmeat - 12.95
Pollo E Vitello
Add Tuscan Wedge or Mini Caesar Salad To Any Entree .... $5
Toscana
Satuéed in a Butter "Vernaccia" Wine Sauce with Fresh Artichoke, Wood Fired Tomatoes, Tuscan Pecorino, & Jumbo Mediterranean Shrimp with Fine Herbs. Served Over Spaghettini.Chicken - 27.50 Veal - 31.50
Parmigiana
In a Light Tomato Sauce with Fresh Mozzarella. Served with Baked Pasta Bianca.Chicken - 25.5 Veal - 28.95
Marsala
Sautéed in Aged Marsala Wine & Wild Forest Mushrooms. Served Over Spaghettini.Chicken - 26.95 Veal - 28.95
Griglia
Pollo Alla Griglia 23.5
"Toscana Classic" Grilled Organic Chicken Breast Seasoned with Herbs & Extra Virgin Olive Oil. Served with Italian Baby Greens, Parmigiano Shavings, & Roasted PotatoesBistecca Tagliata 29.5
Grilled Sliced Black Angus Steak, Baby Arugula, Roasted Potatoes, & Italian Salsa VerdeCrispy Chicken Terracotta 25
Semi-Boneless Organic Half Chicken Infused with Aromatic Herbs & Roasted Under a Terracotta Brick. Served with Grilled Asparagus & Chef's Mashed PotatoSpiedino Di Gamberi E Capesante 29.5
Herb Marinated Jumbo Shrimp & Local Scallops Served on a Skewer with Zucchini, Baby Onion, & Mushrooms with Risotto Cake & Grilled AsparagusSicilian Duck 28.5
Crispy Duck Breast Topped with Our Fresh Sicilian Blood Orange Sauce, Flambeed with Grand Marnier. Served with Roasted Potatoes & Grilled AsparagusVeal Rib Chop 43.95
14 oz. Rosemary & Olive Oil Infused Veal Chop Served with Roasted Potatoes & Grilled AsparagusFilet Mignon 41.5
8 oz. Center Cut Filet Grilled to Your Liking & Topping with a Chianti Veal Reduction. Served with Roasted Potatoes & Grilled AsparagusFilet Your Style
Served with Asparagus & Roasted Potatoes
Chargrilled 8 oz. Filet Mignon Topped with Your Choice of...
Imported Gorgonzola 45
Accented with a Port Wine ReductionPeppercorn 49
Accented with a Cognac Mustard Cream ReductionSinatra 56
Jumbo Lumb Crab in a Cognac Peppercorn Cream SauceSaltimbocca 49
Parma Prosciutto, Fontina Cheese, Fresh Sage, & White Wine ReductionPesce Speciale
Herb Crusted Tilapia 26
Fresh Grilled Tilapia Topped with Your Choice of a Basil Pesto OR Aromatic Herbs, Bread Crumbs, & a Light Lemon Vinaigrette. Served with Grilled Asparagus & Risotto CakeCedar Plank Salmon 29
Herb Crusted Salmon Grilled on a Plank of Cedar Wood. Served with Roasted Potatoes & Grilled AsparagusCrab Crusted Tilapia 32.5
Jumbo Lump Crab Meat Crusted Tilapia Finished with a White Wine Chive-Butter Sauce. Served with Grilled Asparagus & Risotto CakeCaciucco 32.5
A Tuscan Riviera Specialty. Tilapia, Clams, Mussels, Scallops, & Jumbo Shrimp Served in a Brothy Pomodorino Herb Wine Sauce with Your Choice of Crostini or Linguine.Add 5 oz. Cold Water Lobster Tail $46
Fresh Branzino Aqua Pazza 33.5
Home Specialty. Mediterranean Sea Bass Filet Slow Cooked in Aqua Pazza "Crazy Water" Sauce, with Cipolini Onions, Cherry Tomatoes, & White Wine Lemon Herb Sauce. Served with Roasted Potatoes & Sautéed SpinachContorni
Please, No Substitutions
Side Meatball or Sausage 7
Sautéed Baby Spinach with Garlic & Olive Oil 6.5
Broccoli Rabe with Toasted Garlic & Chili Peppers 8.5
Wild Mushrooms & Fine Herbs 7
Grilled Asparagus 7
Side of Spaghetti Pomodoro 7
Dolci
Tartufo 12
Layers Of Chocolate and Vanilla Ice Cream Coated In A Hard ShellApple Tart 9.99
Served With Vanilla GelatoProfiteroles 8.95
Choux Pastry Balls Filled with Vanilla Custard then Drizzled with ChocolateChocolate Temptation 8.95
Triple Layer Chocolate Mousse CakeCannoli 8.95
Filled with Whipped Chocolate Chip Ricotta CreamChocolate Mousse 8.95
Raspberry Infused Chocolate MoussePanna Cotta 8.95
Vanilla Bean Custard Topped with a Mixed Berry CoulisVanilla Bean Créme Brulée 8.95
Orange Accented Vanilla Créme BruléeBanana Bread Pudding 10.50
Traditional Banana Bread Pudding Served Warm with Vanilla Gelato and a Caramel DrizzleOrange Ricotta Cheesecake 8.95
Our Homemade Ricotta Cheesecake served with Zabaione CreamTiramisu 8.95
Espresso-Soaked Lady Fingers Layered with Cocoa and Sweet Italian Mascarpone
